Friday, February 1, 2013

Define: Resolutions

Basically my only resolution this year was to try one new Pinterest recipe a week.  So far, so good!  I did leave out the week that we were in Greece, but I ate new food, so that counts, right?

The first thing I tried was this creamy garlic pasta.  Jamin is not a big fan of sauce on his noodles (he likes them plain, with salt.  boring.), so when I found out we had a friend coming for dinner, I was excited to finally try this one!
I won't say that it was a disaster, but it didn't come out the way I had planned, either.  I was also making chicken fingers, and it turns out that the pasta is not something you should multitask while making.  Not at the beginning anyway.  The garlic got a little too done, and I think it just got kind of bitter.  Is that a thing?  Does garlic get bitter if you burn it?
Anyway, Vicki said it was good, but I didn't really like it (owing to my errors, not the recipe).  This is one I'll definitely try again, and I think it will turn out much better the second time.

After we got back from Greece, I decided to try pierogis.  These were awesome.  Jamin was surprised how well it came out for being the first time (I don't think things go wrong that often.).
I made some of them with potato and cheese filling (I love making mashed potatoes, so I took some liberties with that part of the recipe.), and some with chicken and cheese.  Jamin is really picky learning to try new things, but he doesn't love potatoes (yet), so I made a few just for him.  I just cooked and shredded some chicken breast and added cheese.  Simple.
This is definitely one to make again, probably tonight.  Another thing I really like about this one is that you can freeze them!  I make huge batches of spaghetti sauce and freeze it so that all I have to do is defrost it while making the noodles.  So. Easy.  I'd rather spend a few hours making a big batch so that when I get home from work all I have to do is heat something up.
I will say that these are time consuming, but overall really easy.

Last night was a big night, I tried two!  I made this copy cat Pizza Hut pan pizza, and Olive Garden breadsticks.  Both were pretty good, I think I just need to make bread a few more times before I really get the hang of it (they both just seemed really heavy, any suggestions?).  I also wasn't impressed with the cheese we used, but that's an easy thing to change next time.

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